Suitable conditions for waste to energy installations


This course will delve into clean cooking, unpacking its basic concepts and different treatments of organic waste. Different technologies and key elements to consider when planning and setting up a clean cooking facility will be analysed. 


In this video you will be able to understand the main characteristics of ideal waste, meaning the waste that allows to produce more energy, some logistic and social factors that should be taken in consideration by whoever collect the waste to be processed, such as accessibility or hazard conditions. 

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Ideal waste, logistics issues, social issues, inhibitors, steady conditions, waste mixtures, closeness, cooperative collection, stability, accessibility, hazard conditions, final destination of waste